Dedicated to the preservation of property & life safety: 

Signature Hood provides commercial kitchen exhaust systems management to restaurants, schools, food courts, and other facilities with ​cooking operations in Miami-Dade county.  With more than two decades of experience managing kitchen exhaust systems, knowledge & integrity are at the heart of our staff.  Cook with confidence knowing that your system is professionally managed by Signature Hood.

 

Dr. Brittany Luke

Business Manager

-  Brittany oversees the day to day business operations of Signature Hood Cleaning including scheduling, accounting, human resources, and marketing. Dr. Luke earned her Doctoral Degree @ National University and has extensive knowledge in executive management.  She received her MBA from Florida International University, and completed her undergraduate studies at the University of Miami where she earned a degree in Business Administration.  

 

Andre Piferrer

Operations Manager 

-  Andre directs the day to day field operations of Signature Hood Cleaning including system inspections, training, system certifications, and account management.  Andre is certified in s & is a member of the NFPA.  With more than a decade of experience managing commercial kitchen ventilation systems, Andre leads a group of dedicated technicians who work tirelessly to ensure all projects meet the highest standards.